BBQ filled weekend

We had a perfectly sunny weekend full of dinners on the patio with friends.
We roasted mini marshmallows...

 for these camp fire cupcakes.

The hubs made ribs marinated in Coca-Cola. I'm vegan so I'll have to believe everyone when they said that the ribs tasted *just like bacon*.

We worked in the garden... everything is planted and in full- effect.
Left to right:
winter squash, cucumbers, 4 types of tomatoes, strawberries, basil, sage, chives- going crazy, tarragon, thyme, salsa peppers, and green beans all along the fence. It's like we are growing salsa in there.
*  *  *

No comments:

Post a Comment